cookGazpacho: a refreshing Spanish chilled tomato soup with fresh vegetables, vinegar, and olive oil—perfect summer meal.
Tortilla Española Recipe: Spanish Potato and Onion Omelette
Tortilla Española: a thick, layered Spanish omelette of potatoes, onions, and eggs. Simple, satisfying, and budget-friendly.
Patatas Bravas Recipe: Spanish Fried Potatoes with Spicy Tomato Sauce
Patatas Bravas: crispy fried potatoes with spicy tomato sauce and aioli. Spanish tapas favorite—ready in under 30 minutes.
Gambas al Ajillo Recipe: Spanish Garlic Shrimp Tapa
Make Spanish gambas al ajillo at home: plump shrimp cooked in plenty of garlic-infused olive oil with a hint of heat. A classic tapa, ready in minutes.
Seafood Paella Recipe: Saffron Rice from Spain
Make Spanish seafood paella at home: saffron-golden rice with shrimp, mussels, squid and chicken, finished with a prized crispy layer of socarrat.